Sweet Enough

Wow, how did I forget to post about this dessert?! It was possibly the best dessert I have ever made. SO MANY components. Time consuming, for sure - but so damn worth it! This is an Apple Trifle with cinnamon-sugar apple fritters, the recipe comes from the spectacular cookbook "Maze" by Jason Atherton. I linked to Amazon in the UK because Amazon.com seems to have a different, new edition, and I honestly have no clue if it's the same book (it most likely is).

This dessert consists of, from bottom to top: apple jelly, caramel custard, Calvados cream, and cider granita. The recipe includes the delicious cinnamon-sugar apple fritters. My description of this dessert will never do it justice, but the pictures speak for themselves!